Amanda Chantal Bacon is a world-traveling chef, mother, sustainable lifestyle leader, passionate food educator, and the founder of Moon Juice. Celebrating the power of plant alchemy, Moon Juice burst onto the scene in 2012, and the wellness world has never been the same.
Perhaps most well-known for her “controversial” daily food diary published on Elle, it’s safe to say that Amanda is otherworldly. In our inaugural podcast, we dive right into what makes the Moon Juice CEO so unique, dissecting the esoteric practices and food philosophies she subscribes to that keep her mind and body cosmically aligned.
Though Amanda is a longtime friend of mbg, this is the very first time she has gotten so candid about her past and journey toward a successful career in the food and lifestyle industry. This discussion unveils the nontraditional path Amanda took to get to where she is today—from dropping acid in the woods as a sixth grader to moving to South America, working in a bakery, and eventually shaping the vision that is Moon Juice. Amanda is living proof that the path to success is anything but linear— and we can’t wait to share her unconventional story with you.
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